The Impact of Menu Label Design on Visual Attention, Food Choice and Recognition: An Eye Tracking Study

Reale, S and Flint, SW (2016) The Impact of Menu Label Design on Visual Attention, Food Choice and Recognition: An Eye Tracking Study. Journal of Sensory Studies, 31 (4). pp. 328-340. ISSN 0887-8250 DOI: https://doi.org/10.1111/joss.12216

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Divisions: Carnegie > Sport
Identification Number: https://doi.org/10.1111/joss.12216
Status: Published
Refereed: Yes
Publisher: Wiley
Uncontrolled Keywords: Food Science, 0908 Food Sciences,
Depositing User (symplectic) Deposited by Flint, Stuart
Date Deposited: 14 Sep 2016 11:17
Last Modified: 30 Jun 2017 04:04
Item Type: Article

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