Measures of low food variety and poor dietary quality in a cross-sectional study of London school children.

Evans, C and Hutchinson, J and Christian, MS and Hancock, N and Cade, JE (2018) Measures of low food variety and poor dietary quality in a cross-sectional study of London school children. Eur J Clin Nutr. ISSN 1476-5640 DOI: https://doi.org/10.1038/s41430-017-0070-1

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Divisions: Faculty of Health and Social Sciences > School of Clinical and Applied Sciences
Identification Number: https://doi.org/10.1038/s41430-017-0070-1
Status: Published
Refereed: Yes
Publisher: Nature
Uncontrolled Keywords: 1111 Nutrition And Dietetics, 1106 Human Movement And Sports Science, 0908 Food Sciences, Nutrition & Dietetics,
Depositing User (symplectic) Deposited by Clark, Lucy on behalf of Christian, Meaghan
Date Deposited: 27 Feb 2018 10:39
Last Modified: 05 Mar 2018 16:11
Item Type: Article

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Restricted to Repository staff only until 1 August 2018.
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Restricted to Repository staff only until 1 August 2018.
Due to copyright restrictions, this file is not available for public download. For more information please email openaccess@leedsbeckett.ac.uk.

Restricted to Repository staff only until 1 August 2018.
Due to copyright restrictions, this file is not available for public download. For more information please email openaccess@leedsbeckett.ac.uk.

Restricted to Repository staff only until 1 August 2018.
Due to copyright restrictions, this file is not available for public download. For more information please email openaccess@leedsbeckett.ac.uk.

Restricted to Repository staff only until 1 August 2018.
Due to copyright restrictions, this file is not available for public download. For more information please email openaccess@leedsbeckett.ac.uk.

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