Abstract
Background
Elexacaftor/Tezacaftor/Ivacaftor (ETI) modulator therapy is often associated with increased body mass index (BMI) in people with cystic fibrosis (CF). This is thought to reflect improved clinical stability and increased appetite and nutritional intake. We explored the change in BMI and nutritional intake following ETI modulator therapy in adults with CF.
Methods
Dietary intake, measured with myfood24®, and BMI were collected from adults with CF at baseline and follow-up as part of an observational study. Changes in BMI and nutritional intake in participants who commenced ETI therapy between time points were assessed. To contextualize findings, we also assessed changes in BMI and nutritional intake between study points in a group on no modulators.
Results
In the pre and post ETI threapy group (n = 40), BMI significantly increased from 23.0 kg/m2 (IQR 21.4, 25.3) at baseline to 24.6 kg/m2 (IQR 23.0, 26.7) at follow-up (p<0.001), with a median of 68 weeks between time points (range 20–94 weeks) and median duration of ETI therapy was 23 weeks (range 7–72 weeks). There was a significant decrease in energy intake from 2551 kcal/day (IQR 2107, 3115) to 2153 kcal/day (IQR 1648, 2606), p<0.001. In the no modulator group (n = 10), BMI and energy intake did not significantly change between time points (p>0.05), a median of 28 weeks apart (range 20–76 weeks).
Conclusions
These findings tentatively suggest that the increase in BMI with ETI therapy may not simply be attributable to an increase in oral intake. Further exploration into the underlying aetiology of weight gain with ETI therapy is needed.
More Information
Identification Number: | https://doi.org/10.1016/j.jcf.2023.06.010 |
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Status: | Published |
Refereed: | Yes |
Publisher: | Elsevier |
Additional Information: | © 2023 The Authors. |
Uncontrolled Keywords: | 1103 Clinical Sciences, Respiratory System, |
Depositing User (symplectic) | Deposited by White, Helen |
Date Deposited: | 26 Jul 2023 15:06 |
Last Modified: | 12 Jul 2024 04:07 |
Item Type: | Article |
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