Items where Author is "Dai, S"
Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Ye, T and Mattila, A and Dai, S (2022) The Impact of Product Name on Consumer Responses to Meat Alternatives. International Journal of Contemporary Hospitality Management. ISSN 0959-6119 DOI: https://doi.org/10.1108/IJCHM-01-2022-0066