Items where Author is "Brandt, K"
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Griffiths, A and Grainger, E and Matu, J and Alhulaefi, S and Whyte, E and Hayes, E and Brandt, K and Mathers, JC and Siervo, M and Shannon, OM (2024) Knowledge and beliefs about dietary inorganic nitrate in a representative sample of adults from the United Kingdom. Public Health Nutrition. pp. 1-38. ISSN 1368-9800 DOI: https://doi.org/10.1017/s1368980024002167
Alhulaefi, SS and Watson, AW and Ramsay, SE and Jakubovics, NS and Matu, J and Griffiths, A and Kimble, R and Siervo, M and Brandt, K and Shannon, OM (2024) Effects of dietary nitrate supplementation on oral health and associated markers of systemic health: a systematic review. Critical Reviews in Food Science and Nutrition. pp. 1-16. ISSN 1040-8398 DOI: https://doi.org/10.1080/10408398.2024.2351168
Griffiths, A and Alhulaefi, S and Hayes, EJ and Matu, J and Brandt, K and Watson, A and Siervo, M and Shannon, OM (2023) Exploring the Advantages and Disadvantages of a Whole Foods Approach for Elevating Dietary Nitrate Intake: Have Researchers Concentrated Too Much on Beetroot Juice? Applied Sciences, 13 (12). pp. 1-20. ISSN 2076-3417 DOI: https://doi.org/10.3390/app13127319