Items where Author is "Stevenson, E"

Article

Gregory, S and Griffiths, A and Jennings, A and Malcomson, FC and Matu, J and Minihane, A-M and Muniz-Terrera, G and Ritchie, CW and Parra-Soto, S and Stevenson, E and Townsend, R and Ward, NA and Shannon, O (2024) Adherence to the Eatwell Guide and cardiometabolic, cognitive and neuroimaging parameters: an analysis from the PREVENT dementia study. Nutrition & Metabolism, 21 (1). pp. 1-13. ISSN 1743-7075 DOI: https://doi.org/10.1186/s12986-024-00794-z

Shannon, OM and Townsend, R and Malcomson, FC and Matu, J and Griffiths, A and Jennings, A and Ward, N and Papier, K and Best, N and French, C and Scheelbeek, P and Kim, C and Ochieng, B and Jay, F and Shepherd, K and Corfe, B and Fairley, A and McEvoy, CT and Minihane, A-M and Sim, YJ and Stevenson, E and Gregory, S (2024) Adherence to the Eatwell Guide and population and planetary health: A Rank Prize Forum report. Nutrition Bulletin. pp. 1-12. ISSN 1471-9827 DOI: https://doi.org/10.1111/nbu.12661

Shannon, OM and Ranson, JM and Gregory, S and Macpherson, H and Milte, C and Lentjes, M and Mulligan, A and McEvoy, C and Griffiths, A and Matu, J and Hill, TR and Adamson, A and Siervo, M and Minihane, AM and Muniz-Tererra, G and Ritchie, C and Mathers, JC and Llewellyn, DJ and Stevenson, E (2023) Mediterranean diet adherence is associated with lower dementia risk, independent of genetic predisposition: findings from the UK Biobank prospective cohort study. BMC Medicine, 21 (1). pp. 1-13. ISSN 1741-7015 DOI: https://doi.org/10.1186/s12916-023-02772-3

Burrai, E and Buda, D-M and Stevenson, E (2022) Tourism and refugee-crisis intersections: co-creating tour guide experiences in Leeds, England. Journal of Sustainable Tourism. pp. 1-18. ISSN 0966-9582 DOI: https://doi.org/10.1080/09669582.2022.2072851

Kimble, R and Gouinguenet, P and Ashor, A and Stewart, C and Deighton, K and Matu, J and Griffiths, A and Malcomson, FC and Joel, A and Houghton, D and Stevenson, E and Minihane, AM and Siervo, M and Shannon, OM and Mathers, JC (2022) Effects of a mediterranean diet on the gut microbiota and microbial metabolites: A systematic review of randomized controlled trials and observational studies. Critical Reviews in Food Science and Nutrition. pp. 1-22. ISSN 1040-8398 DOI: https://doi.org/10.1080/10408398.2022.2057416

Griffiths, A and Matu, J and Whyte, E and Akin-Nibosun, P and Clifford, T and Stevenson, E and Shannon, OM (2021) The Mediterranean dietary pattern for optimising health and performance in competitive athletes: A narrative review. British Journal of Nutrition. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114521003202

Shannon, OM and Ashor, AW and Scialo, F and Saretzki, G and Martin-Ruiz, C and Lara, J and Matu, J and Griffiths, A and Robinson, N and Lillà, L and Stevenson, E and Blossom, SCM and Minihane, AM and Siervo, M and Mathers, JC (2021) Mediterranean diet and the hallmarks of ageing. European Journal of Clinical Nutrition. ISSN 0954-3007 DOI: https://doi.org/10.1038/s41430-020-00841-x

Clifford, T and Babateen, A and Shannon, OM and Capper, T and Ashor, A and Stephan, B and Robinson, L and O'Hara, JP and Mathers, JC and Stevenson, E and Siervo, M (2018) Effects Of Inorganic Nitrate And Nitrite Consumption On Cognitive Function And Cerebral Blood Flow: A Systematic Review And Meta-Analysis Of Randomised Clinical Trials. Critical Reviews in Food Science and Nutrition. pp. 1-31. ISSN 1549-7852 DOI: https://doi.org/10.1080/10408398.2018.1453779