Items where Author is "Wilkins, EL"

Article

Wilkins, EL and Morris, M and Radley, D and Griffiths, C (2019) Methods of measuring associations between the Retail Food Environment and weight status: importance of classifications and metrics. SSM - Population Health. ISSN 2352-8273 DOI: https://doi.org/10.1016/j.ssmph.2019.100404

Wilkins, EL and Radley, D and Morris, M and Hobbs, M and Christensen, A and Lameck Marwa, W and Morrin, A and Griffiths, C (2019) A systematic review employing the GeoFERN framework to examine methods, reporting quality and associations between the Retail Food Environment and obesity. Health and Place, 57. pp. 186-199. ISSN 1353-8292 DOI: https://doi.org/10.1016/j.healthplace.2019.02.007

Vogel, C and Zwolinsky, S and Griffiths, C and Hobbs, M and Henderson, E and Wilkins, EL (2019) A Delphi study to build consensus on the definition and use of big data in obesity research. International Journal of Obesity. ISSN 1476-5497 DOI: https://doi.org/10.1038/s41366-018-0313-9

Wilkins, EL and Radley, D and Morris, M and Griffiths, C (2017) Examining the validity and utility of two secondary sources of food environment data against street audits in England. Nutrition Journal. ISSN 1475-2891 DOI: https://doi.org/10.1186/s12937-017-0302-1

Wilkins, EL and Morris, MA and Radley, D and Griffiths, C (2017) Using Geographic Information Systems to measure retail food environments: discussion of methodological considerations and a proposed reporting checklist (Geo-FERN). Health and Place, 44. pp. 110-117. ISSN 1353-8292 DOI: https://doi.org/10.1016/j.healthplace.2017.01.008