Harding, S and Elia, C and Huang, P and Atherton, C and Covey, K and Cole, E and O’Donnell, G and Almughamisi, M and Read, U and Dregan, A and George, T and Wolfe, I and Cruickshank, JK and Maynard, M and Goff, LM and O’Keeffe, M
(2018)
Global cities and cultural diversity: challenges and opportunities for young people’s nutrition.
Proceedings of the Nutrition Society, 77 (4).
pp. 456-469.
ISSN 1475-2719
DOI: https://doi.org/10.1017/S0029665118000472
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License: Creative Commons Attribution Non-commercial No Derivatives
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