Items where Division is "Leeds Beckett University 2022/23 > School of Events, Tourism and Hospitality Management" and Year is 2022

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Number of items: 25.

Burrai, E and Buda, D-M and Stevenson, E (2022) Tourism and refugee-crisis intersections: co-creating tour guide experiences in Leeds, England. Journal of Sustainable Tourism. pp. 1-18. ISSN 0966-9582 DOI: https://doi.org/10.1080/09669582.2022.2072851

Choi, M and Choi, Y (2022) Effective Airbnb Advertising during COVID-19 pandemic: Message format and hypothetical distance. Journal of Vacation Marketing. ISSN 1356-7667 DOI: https://doi.org/10.1177/13567667221113077

Choi, M and Choi, Y and Kim, D-Y (2022) Digital natives: internal defence mechanism to distrust tourism advertisements. Current Issues in Tourism. pp. 1-16. ISSN 1368-3500 DOI: https://doi.org/10.1080/13683500.2022.2095508

Glyptou, K (2022) Exploring the Attributes of Event Resilience: a Content Case of Academic Events. Event Management: an international journal, 27 (4). pp. 519-536. ISSN 1525-9951 DOI: https://doi.org/10.3727/152599522x16419948695080

Glyptou, K (2022) "From Aspirations to Applications: The SDGs and the Role of Indicators in the Measurement of Sustainable Tourism." In: Farmaki, A and Altinay, L and Font, X, (eds.) Planning and Managing Sustainability in Tourism: Empirical Studies, Best-practice Cases and Theoretical Insights. Tourism, Hospitality & Event Management . Springer Nature, Switzerland, pp. 13-25. ISBN 9783030922078 DOI: https://doi.org/10.1007/978-3-030-92208-5

Glyptou, K (2022) Operationalising Tourism Sustainability at the Destination Level: A Systems Thinking Approach Along the SDGs. Tourism Planning & Development. pp. 1-27. ISSN 2156-8316 DOI: https://doi.org/10.1080/21568316.2022.2069150

Glyptou, K and Kalogeras, N and Skuras, D and Spilanis, I (2022) Clustering Sustainable Destinations: Empirical Evidence from Selected Mediterranean Countries. Sustainability, 14 (9). ISSN 2071-1050 DOI: https://doi.org/10.3390/su14095507

Kearns, C and Sinclair, G and Black, J and Doidge, M and Fletcher, T and Kilvington, D and Liston, K and Lyn, T and Rosati, P (2022) A Scoping Review of Research on Online Hate and Sport. Communication and Sport. pp. 1-29. ISSN 2167-4795 DOI: https://doi.org/10.1177/21674795221132728

Kinnunen, M and Wood, E and Li, Y and Moss, J (2022) Self-recorded conversations in tourism memory research. Annals of Tourism Research, 96. ISSN 0160-7383 DOI: https://doi.org/10.1016/j.annals.2022.103457

Lawrence, S and Fletcher, T and Kilvington, D (2022) “Equality’s everyone’s job”: A report of the lived experiences of British South Asian people working in managerial, administration and governance positions across football in England and Scotland. Project Report. Digifootballnet. (Unpublished)

Massidda, C and Piras, R and Seetaram, N (2022) Analysing the drivers of itemised tourism expenditure from the UK using survey data. Annals of Tourism Research Empirical Insights, 3 (1). p. 100037. ISSN 2666-9579 DOI: https://doi.org/10.1016/j.annale.2022.100037

Monterrubio, C and Dashper, K (2022) Horseracing as gendered leisure events: doing and redoing masculinities in Mexico. Leisure Studies. ISSN 0261-4367 DOI: https://doi.org/10.1080/02614367.2022.2115115

Ng, C and Bloom, A and Corcoran, S and Fletcher, T and Sibley, J (2022) 'If you respect us... listen to us': how sporting event media reframes or reinforces representations of street-connected children. Leisure Studies. ISSN 0261-4367 DOI: https://doi.org/10.1080/02614367.2022.2088830

Parsons, D and Choi, M and Thomas, R and Glyptou, K and Walsh, K (2022) The policy responses of tourism agencies to emerging digital skills constraints: A critical assessment of six countries. International Journal of Tourism Research. ISSN 1099-2340 DOI: https://doi.org/10.1002/jtr.2554

Richards, G and Censon, D and Gračan, D and Haressy, M and Kiráľová, A and Marulc, E and Rossetti, G and Barkiđija Sotošek, M and Sterchele, D (2022) Event management literature: exploring the missing body of knowledge. Journal of Policy Research in Tourism, Leisure and Events. ISSN 1940-7963 DOI: https://doi.org/10.1080/19407963.2022.2128810

Richardson, K and Fletcher, T (2022) Blind football and sporting capital: Managing participation among youth blind football players in Zimbabwe. European Sport Management Quarterly. ISSN 1618-4742 DOI: https://doi.org/10.1080/16184742.2022.2127827

Robinson, P and Burns, L (2022) Conceptualising Self-Learning to Deliver Successful Events in Built Heritage Settings. Event Management, 26 (6). pp. 1395-1407. ISSN 1525-9951 DOI: https://doi.org/10.3727/152599522x16419948391005

Seetaram, N and Vu, QT (2022) Top-Management Compensation and Survival Likelihood of Tourism and Leisure Firms in The USA. Annals of Tourism Research, 92. pp. 1-17. ISSN 0160-7383 DOI: https://doi.org/10.1016/j.annals.2021.103323

Tomassini, L and Lamond, I (2022) Rethinking the space of tourism, its power-geometries, and spatial justice. Journal of Sustainable Tourism. pp. 1-14. ISSN 0966-9582 DOI: https://doi.org/10.1080/09669582.2022.2091141

Trinh, VQ and Seetaram, N and Duong, KT and Vo, XV (2022) Collusive behaviour, risk and performance of tourism firms. Tourism Economics. p. 135481662211259. ISSN 1354-8166 DOI: https://doi.org/10.1177/13548166221125988

Wilson, J and Dashper, K (2022) In the shadow of the mountain: the crisis of precarious livelihoods in high altitude mountaineering tourism. Journal of Sustainable Tourism. ISSN 0966-9582 DOI: https://doi.org/10.1080/09669582.2022.2108038

Witte, A and Wilson, J and Burrai, E and Dashper, K (2022) Navigating tourism ethnographies – Fieldwork embroiled in time, movement, and emotion. Current Issues in Tourism. ISSN 1368-3500 DOI: https://doi.org/10.1080/13683500.2022.2057841

Ye, T and Mattila, A and Dai, S (2022) The Impact of Product Name on Consumer Responses to Meat Alternatives. International Journal of Contemporary Hospitality Management. ISSN 0959-6119 DOI: https://doi.org/10.1108/IJCHM-01-2022-0066

Ye, T and Mattila, AS (2022) The impact of environmental messages on consumer responses to plant-based meat: Does language style matter? International Journal of Hospitality Management, 107. ISSN 0278-4319 DOI: https://doi.org/10.1016/j.ijhm.2022.103298

Zheng, C and WU, S and Zhao, XR (2022) How could hospitality employees survive? The individual costs, career decisions and autonomy support of furlough strategies in a crisis. International Journal of Hospitality Management, 106. ISSN 0278-4319 DOI: https://doi.org/10.1016/j.ijhm.2022.103279

This list was generated on Thu Nov 21 05:15:56 2024 GMT.